Welcome to Claire’s at The Depot

About Claire’s

Warrenton, Virginia

In a casual yet elegant atmosphere set in a century old historic train station, Claire’s passion is great food and service.

Offering contemporary American cuisine – local, seasonally focused – with a Southern flair.

“Claire Lamborne opens her first restaurant in a former train depot — and it’s a charmer…pepper-ignited ahi tuna paired with wonton crackers…looks like an idea ripped from the pages of a food magazine”

-Tom Sietsema, Washington Post

Latest News

One of our new wines is the wonderful Robert Sinskey 2013 Pinot Noir. Stunningly beautiful aromatics of tart cherry, this wine is deceptive on first taste, seemingly light-bodied yet emboldened with incredible depth and length wrapped around a rich mid-palate. Lush red fruits (cranberry, raspberry, cherry) baking spice, orange zest and tea. Elegant with bright, mouth watering acidity and supple tannin, this wine screams for company and a great meal.
Enjoy a bottle with our Stuffed Pork Chop this evening! See you soon!

Saturday Dinner, September 23
Soup: Tomato Dill, parmesan
Appetizer: "Naked Cowboy" Oysters on the 1/2 Shell, bloody mary cocktail sauce
Fresh Catch: Lobster Tail, cauliflower gratin, asparagus, roasted garlic vinaigrette
Grille: Bone-In Ribeye, chive mashed potatoes, haricot vert, portobello demi
... See MoreSee Less

3 days ago

One of our new wines is the wonderful Robert Sinskey 2013 Pinot Noir. Stunningly beautiful aromatics of tart cherry, this wine is deceptive on first taste, seemingly light-bodied yet emboldened with incredible depth and length wrapped around a rich mid-palate. Lush red fruits (cranberry, raspberry, cherry) baking spice, orange zest and tea. Elegant with bright, mouth watering acidity and supple tannin, this wine screams for company and a great meal. 
Enjoy a bottle with our Stuffed Pork Chop this evening! See you soon!

Saturday Dinner, September 23
Soup: Tomato Dill, parmesan 
Appetizer: Naked Cowboy Oysters on the 1/2 Shell, bloody mary cocktail sauce 
Fresh Catch: Lobster Tail, cauliflower gratin, asparagus, roasted garlic vinaigrette 
Grille: Bone-In Ribeye, chive mashed potatoes, haricot vert, portobello demi

Margot Margot and Maryroi Goldman like this

Pattye WhitmerSo happy to see you carry this wine - Dr. Robert Sinskey was a brilliant ophthalmic surgeon, a superb wine maker, and wonderful friend to me and so many others in the ophthalmology world!

2 days ago
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Voted Best of Warrenton

2010, 2012, 2013, 2014, 2015, 2016

View our Awards

“Highly recommended for special occasions or just a really nice night out.”

Clint H.-Trip Advisor Review

“This restaurant has never disappointed us on service, food and ambiance.”

Ann B. -Trip Advisor Review

“It was truly a special meal…I would travel an hour to go to this restaurant. It is seriously that good.”

Christopher A.-Trip Advisor Review

“Claire’s staff make you feel welcome from the time you walk in until the time you walk out.”

Robert O.-Trip Advisor Review

“Have eaten numerous times recently at Claire’s and have never been disappointed.”

Steve H.-Trip Advisor Review

“My wife comes here for lunch but this is the first time we came for dinner. I will definitely be back.”

Bob A.-Trip Advisor Review

“I started the meal with a cup of she-crab soup which was dense with crab meat – worth the trip alone.”

Patrick C.-Trip Advisor Review

Reservations

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Reservations by Phone

Reservations are strongly encouraged as the restaurant is quite often full.

To make reservations for parties of five or more, or for any special requests, please call 540.351.1616 or email reservations@clairesrestaurant.com.

Contact us

Located in Old Town Warrenton, Virginia

Hours of Operation

CLOSED MONDAYS
Lunch – Tues-Fri 11:30-2:30
Lunch – Sat 11:30 – 2:00
Dinner – Tues-Thurs 5:00-9:00
Dinner – Fri-Sat 5:00-10:00
Brunch – Sun 10:30-2:00

Please contact us:

540.351.1616

CLAIRES@CLAIRESRESTAURANT.COM

65 SOUTH 3RD STREET

WARRENTON, VA 20186-3304

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Weddings at Claire’s

Claire’s is now available to host your wedding on Sunday evenings beginning at 5:00 p.m. Ceremonies can be performed indoors or outdoors. Click here for more info.